This blend is also sold as "Canadian Steak Seasoning" in generic brands. If you're a casual backyard griller, you might try this product to see if your family likes the end result.
Use this blend by rubbing quite a bit of it on to either one or both sides of completely thawed, large steaks and then allow them to sit for an hour or so prior to grilling over a very hot charcoal or (propane) gas grill. This seasoning is essentially a blend of dried garlic, black pepper, and rough salt, (among other lesser ingredients), all of which go a long way towards enhancing the flavor of a grilled steak.
Use this blend by rubbing quite a bit of it on to either one or both sides of completely thawed, large steaks and then allow them to sit for an hour or so prior to grilling over a very hot charcoal or (propane) gas grill. This seasoning is essentially a blend of dried garlic, black pepper, and rough salt, (among other lesser ingredients), all of which go a long way towards enhancing the flavor of a grilled steak.
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